Handcrafted Copper Pan with Fish-Shaped Brass Handles – Traditional Turkish Sahan

Experience authentic cooking with this Handmade Copper Frying Pan, also known as a Turkish Sahan. Hand-hammered from pure copper and lined with food-safe tin, it delivers exceptional heat conductivity for even cooking. The solid brass handles, shaped like elegant fish, provide both functionality and a unique artisanal touch. Perfect for frying eggs, sautéing vegetables, or serving traditional Turkish and Mediterranean dishes, this sahan is as beautiful as it is practical.

Care & Info
• Material: 100% pure copper with food-safe tin lining
• Handles: Solid brass, fish-shaped for comfort and design
• Finish: Hand-hammered copper with polished tin interior
• Cleaning: Hand wash with warm, soapy water
• Avoid: Abrasive scrubbers or harsh chemicals to preserve lining
• Dry immediately after washing to prevent oxidation
• Patina: Copper may naturally darken over time; polish to restore shine if desired

Key Features
• Premium Craftsmanship – Handmade from pure copper for authenticity and quality
• Food-Safe Tin Lining – Prevents reactions with acidic foods and ensures safe cooking
• Hand-Hammered Finish – Traditional surface that enhances durability and character
• Ergonomic Brass Handles – Fish-shaped handles add elegance and a secure grip
• Versatile Use – Perfect for frying, sautéing, or serving directly at the table
• Timeless Aesthetic – A unique combination of function, tradition, and artistry

Sizing
• Diameter: 20 cm (7.9 inches)
• Depth: 4.5 cm (1.8 inches)
• Capacity: Suitable for 2–3 portions
• Weight: Approx. 600–700 g (varies slightly due to handmade nature)